Come along to Leeds Cookery School on Friday 9 November for a special Diwali celebration! We will be hosting a chef’s table event with Resident Chef Simon Chappelow and Prett Tejura who runs multi award winning food and cookery business Curry Cuisine. Prett is an expert in Indian cookery and the author of cookbook Family Secrets!

We will celebrate the festival of lights with a three course meal of traditional dishes with a twist. You will enjoy a cocktail on arrival and then watch and learn from the chefs as they create your meal.

The full menu will be released before the event, vegetarian & vegan catered for upon request for all three courses. There will be a bar open on the night serving a selection of alcoholic and soft drinks.

 

Book

If you’d like to make an enquiry before making a booking please check our FAQ section, and if the answer to your query isn’t there, email us on info@leedscookeryschool.org.uk and we’ll get back to you within two working days. If you’d like to call us please do so on 0113 323 7700 and if the phone is unmanned please leave a message with your contact number. We’ll aim to get back to you within two working days.

This event is fully booked.