FAQs

How can I book a class?

You can book any class on our website or if you prefer by calling us on 0113 323 7700.

Do I need to bring anything?

You don’t need to bring anything to the class – we supply everything you need including aprons and ingredients.

Can I use an induction hob if I have a Pacemaker?

Our kitchen is fitted with induction hobs, if you have a Pacemaker you should not use one. However depending on which class it is, it may be possible for us to set you up on a separate work station with a gas hob. Please do give us a call before booking to discuss.

Can you cater for dietary requirements?

We can cater for lots of different requirements. If you would like to attend a class and swap the meat for something else that’s fine – Just let us know when booking. If you would like to discuss any dietary requirements before booking please do give us a call or drop us an email and we will be happy to discuss.

Is my class affected by the current COVID-19 lockdown or tier?

Please check our dedicated COVID-19 page for up to date information.